Bread/Muffins British Cheese Dairy Europe Nuts Toasting Vegetarian

Toast Topper

Toast Topper -
Written by Kate thecook
Toast Topper -

Toast Topper

This is so fast, easy and tasty, you now have no reason to skip breakfast.
4.86 from 48 votes
Print Facebook Pinterest Twitter Add to Collection
Course: Breakfast, Brunch
Cuisine: British
Keyword: Breakfast-Brunch
Prep Time: 3 minutes
Total Time: 3 minutes
Servings: 1 person
Calories: 135kcal



  • Toast the bread and spread with the soft cheese
  • Spread the yeast extract onto the cheese to give a marbled effect and sprinkle over the seeds


Produced with permission of AHDB.


Calories: 135kcal | Carbohydrates: 17g | Protein: 7g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 15mg | Sodium: 218mg | Potassium: 0.1mg | Fiber: 0.1g | Sugar: 1g