Category - Scandinavian
Scandinavia is the collection of countries of Sweden, Norway and Finland. Their history and culture have made cuisine clean and simple. However it’s cuisine is many things–fish, pork and poultry. As well as beets, potatoes, cucumbers, dill, parsley and horseradish, broiled, baked, and smoked apples. The cooking is pure and simple and foods taste of themselves. Also Scandinavian ingredients come from the sea, a fresh-water lake and the earth. However, the amazing recipes include Swedish Crab Canapés – Krabbsmorgas, Biff a la Lindstrom and the famous Meatballs. Furthermore, the cuisine like the countries are clean and beautiful and worth the time to explore.