Category : Mackerel
Mackerel typically have vertical stripes on their backs and deeply forked tails. It is often the fish that children catch when sea fishing using a line and spinner. Also it is very high in Omega 3 oils which is healthy for the bones, skin and joints.
Mackerel can be cooked very simply with a drop of oil and grilled or served with sweet & sour. There are many recipes in between due to the fish being able to handle strong flavours, spices and herbs. It is one of the fastest fishes in the sea and also incredibly fast to cook. All in all a superb fish in so many recipes.
Pan Fried Mackerel
There’s something inherently comforting about a meal that celebrates simplicity while delivering extraordinary flavour. Pan fried mackerel, when done right, is a masterpiece, combining the...
Batagor
Batagor, an abbreviation of “Bakso Tahu Goreng,” is a typical Indonesian street food. It’s amazing flavor has captured the hearts and palates of many both...
Mackerel Rundown
Mackerel Rundown is a beautiful recipe from the beautiful paradise that is Jamaica. The combination of the mackerel, coconut milk and chillies creates a dish...
Mackerel & Potato Dressed Salad
Mackerel & Potato Dressed Salad is an excellent gluten free recipe that is filling, tasty and looks amazing. The fresh smoked mackerel mixed with the...