Minnesota Wild Rice Dressing

Minnesota Wild Rice Dressing is often referred to as a dressing but a side dish would be more appropriate. The combination of wild rice, turkey and vegetables creates a baked dish that is fits a roast dinner every time. You really must give this one a go.

Minnesota Wild Rice Dressing

Superb dressing for those holiday family meals. The wild rice adds a new texture and flavour to the meat course without overpowering another part.

4.75 from 27 votes

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Course: Dressings, Side Dish

Cuisine: American

Keyword: Breadcrumbs, Herbs, Rice, Turkey, Vegetables

Prep Time: 10 minutes minutes

Cook Time: 40 minutes minutes

Total Time: 50 minutes minutes

Servings: 6 people

Calories: 424kcal

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Ingredients

 

MetricImperial

• 4 slices turkey bacon bite size
• 1 cup onion chopped
• 1 cup celery chopped
• 1/2 lb mushrooms sliced
• 4 oz wild rice cooked
• 2 cups bread crumbs
• 1/2 lb turkey breakfast sausage cooked
• 1 tsp dried oregano
• 1/2 tsp dried sage
• Salt
• Pepper

Instructions

• Preheat oven to 325.
• In medium-size skillet, over medium heat, saute bacon until almost crisp. Add onion, celery and mushrooms; continue cooking until vegetables are tender.
  4 slices turkey bacon, 1 cup onion, 1 cup celery, 1/2 lb mushrooms
• In large bowl combine bacon mixture, wild rice, bread crumbs, sausage, oregano and sage. Season to taste with salt and pepper if desired.
  4 oz wild rice, 2 cups bread crumbs, 1/2 lb turkey breakfast sausage, 1 tsp dried oregano, 1/2 tsp dried sage, Salt, Pepper
• Spoon dressing into lightly greased 2-quart casserole dish. Bake, covered, at 325 degrees F. 35 to 40 minutes.

Nutrition

Calories: 424kcal | Carbohydrates: 66g | Protein: 19g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 0.2g | Cholesterol: 25mg | Sodium: 1193mg | Potassium: 202mg | Fiber: 7g | Sugar: 10g