Tortilla Pinwheels

Tortilla pinwheels are simply tortillas filled with a soft cheese and rolled up and cut into thin slices. The best thing is all of the fillings you put with the cheese – olives, tomatoes etc. Not sure whether this is actually a Mexican dish. Served as a side dish or snack and perfect for picnics.

Tortilla Pinwheels

Tortilla pinwheels are simply tortillas filled with a soft cheese and rolled up and cut into thin slices. The best thing is all of the fillings you put with the cheese – olives, tomatoes etc.

4.62 from 26 votes

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Course: Side Dish, Snacks

Cuisine: American, Mexican

Keyword: Chillies, Soft Cheese, Tortillas/Wraps, Vegetables

Prep Time: 10 minutes minutes

Total Time: 10 minutes minutes

Servings: 2 portions

Calories: 76kcal

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Ingredients

 

MetricImperial

• 1 tbsp cream cheese fat free
• 2 tbsp cheddar cheese
• 2 tbsp salsa
• 1 tbsp scallions chop
• 1/8 tsp chili powder
• 4 large Flour tortillas

Instructions

• In a small bowl, stir together the cream cheese and Cheddar cheese with a fork until the Cheddar is incorporated.
• Stir in the salsa, green onion, and chili powder.
• Spread the mixture evenly on the tortilla. Roll up and cut off the two ends. Cut tortilla into 4 pieces and serve.

Nutrition

Calories: 76kcal | Carbohydrates: 2g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 272mg | Potassium: 71mg | Fiber: 1g | Sugar: 1g | Vitamin A: 294IU | Vitamin C: 1mg | Calcium: 140mg | Iron: 1mg