Category - Mexican
Mexican cuisine is known for its tortillas and fajitas but there is so much more to discover. The depth of Mexican cooking makes this a popular choice around the world. Restaurants and supermarkets all sell ingredients from Mexico. The flavours are amazing but the recipes remain simple.
The Spanish introduced meats from domesticated animals (beef, pork, chicken, goat, and sheep) together with cheese and milk, and rice. African and Asian cuisine influences were introduced into the from African slaves.
Mexican cuisine is an important aspect of the culture, social structure and popular traditions of Mexico. The most important example of this connection is the use of mole for special occasions and holidays, particularly in the South and Central regions of the country. (Wiki)