Bake Bread/Muffins British Chicken Children Eggs Europe Snacks

Quick Chicken Nuggets

Chicken Nuggets - TheRecipe.Website
Written by Gryphon
Chicken Nuggets - TheRecipe.Website

Quick Chicken Nuggets

This is a quick and easy recipe that all ages enjoy. No need to revisit certain fast food places again as its quicker and cheaper to make your own. I also add a good pinch on cayenne into the flour for an additional flavour.
4.94 from 15 votes
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Course: Main Dish, Side Dish, Snacks
Cuisine: British
Keyword: Chicken
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 people
Calories: 342kcal



  • Preheat the oven to 190°C/gas 5.
  • Lightly oil a baking sheet and crack an egg into a bowl and beat it.
  • Put the flour onto a large flat dish and the breadcrumbs in another dish.
  • Cut the chicken into bite-sized pieces and place onto the plate of flour then mix so they each piece is coated, separating the pieces so they’re not touching each other.
  • Suggest you wash your hands now as you will get very sticky otherwise.
  • Pick up a piece of chicken, shake off any excess flour, dip into the egg and place on the breadcrumbs.
  • Sprinkle more crumbs on top to fully cover the chicken and place on the baking sheet.
  • Repeat until all the nuggets are coated.
  • Bake for 12-15 minutes until the outside is crispy and lightly browned.


Sodium: 572mg | Sugar: 2g | Fiber: 1g | Potassium: 251mg | Cholesterol: 83mg | Calories: 342kcal | Monounsaturated Fat: 3g | Polyunsaturated Fat: 3g | Saturated Fat: 3g | Fat: 12g | Protein: 34g | Carbohydrates: 23g