Tomato and Feta Bruschetta
Tomato and Feta Bruschetta is one of those little kitchen joys that never seems to go out of style. It’s fresh, colourful, full of flavour,...
Category : Feta
Feta cheese, originating from Greece, is a beloved staple in Mediterranean cuisine. Made from sheep’s milk or a combination of sheep’s and goat’s milk, it boasts a crumbly texture and tangy flavour. Its characteristic saltiness derives from the brining process it undergoes during production. Feta is often used in salads, pastries, and as a topping for various dishes, adding a creamy and savoury element. Its versatility extends to both hot and cold dishes, making it a favourite ingredient in cuisines worldwide. Feta’s popularity lies in its distinctive taste, which balances creaminess with a pleasant sharpness, contributing depth to countless culinary creations.
Watermelon Feta Salad
There’s something about summer that just makes you crave freshness, isn’t there? When the sun’s high, the garden chairs are out, and the BBQ is...
Farmers Salad
Farmers Salad is just that kind of meal that’s both hearty and refreshing – a down-to-earth combination of wholesome ingredients that feel like they’ve come...
Summer Ham Salad
When the sun is out and the air is warm, appetites turn towards lighter, fresher fare that still satisfies. Enter the Summer Ham Salad —...
Georgian Khachapuri
Georgian Khachapuri, the iconic dish of Georgia. It’s more than just a culinary delight; it’s a cultural symbol deeply ingrained in Georgian tradition. This savoury...
Salmon Filo Pie
Salmon Filo Pie is a lovely dish that is superb for using left over salmon and vegetables. I use leeks and courgettes/zucchini for the mild...
Crazy Cheese Balls
Crazy Cheese Balls. Are a Greek flavour burst in you mouth. Using three different chesses feta, cheddar and gouda gives you salty, nutty and sweet...
Rosemary and Feta Cheese Lamb
This is a recipe I was given by my old neighbour. Rosemary and Feta Cheese Lamb is a dish normally served at Easter but is...
Greek Country Salad – Horiatiki
A Greek Country Salad – Horiatiki is a beautiful salad made with simple ingredients but a big flavour. It’s made with pieces of tomatoes, sliced...
Provencale Tarts
Provencale Tarts are a thing of beauty. My mother made these for decades and I always loved them. They only have 4 ingredients but when...