Mustard Crusted Salmon
Mustard Crusted Salmon is a very simple dish that uses simple ingredients to great effect. The result is a main course dish that is full...
Category : Salmon
Salmon is one of the most popular fish in the world due to its delicate, sweet flesh and wide availability. The widespread farming means there is a wide variety in the quality and flavour of the meat. Wild salmon, particularly that from Scottish or Irish rivers, is considered superior. It can be marinated, spiced with chilli’s, coated grilled, fried and baked. Not to mention steamed, stir-fried and poached. It is one of the easiest fish to cook with and is pretty forgiving.
It has so many health benefits such as High in Omega 3 Oils, high in Proteins and Vitamin B. Also a good source of potassium and the Antioxidant Astaxanthin.
Penne with Asparagus and Salmon – Penne agli Asparagi e Salmone
Penne with Asparagus and Salmon – Penne agli Asparagi e Salmone is one of my favourite Italian pasta recipes. The mix of salmon and asparagus...
Eggs Stuffed with Smoked Salmon
Classic recipe for special occasions. Eggs Stuffed with Smoked Salmon has been used as a starter and as a canapé both with great success. However...
Danish Cured Salmon – Gravlax
A simple but succulent recipe that everybody loves. An incredibly simple recipe that turns fresh salmon into cured salmon within 24 hours....