Category : Herbs
Herbs are one of the most important elements in cooking. Without them, meal would be bland with far less flavour and visual appeal. We have a directory of the commonly used ones in our Herb Directory. The herbs themselves have no nutritional value the real success comes in the flavour and aromas they impart into dishes.
White Wine and Chanterelle Sauce
White Wine and Chanterelle Sauce is a gorgeous sauce for both poultry and meats. Served with chicken, beef or pork on a bed of fluffy...
Stuffed Bell Peppers
Stuffed Bell Peppers is a clever trick to turn a normal bell pepper into a dish and meal. The beef is browned and served in...
Tasty Tzatziki
Tasty Tzatziki is a lovely Greek dish that is perfect as a dip and as a salad dressing. It is brilliant in Chicken Gyros and...
Homemade Margherita Pizza
Homemade Margherita Pizza is the pizza that my grandchildren always ask for. It’s simple to make with a lot of being prepared earlier. Making the...
Lamb and Pistachio Koftas
Lamb and Pistachio Koftas is a recipe I discovered in a little restaurant in Guildford UK. Adding pistachios to the recipe adds a new dimension...
Garlic Chili Shrimp
Garlic Chili Shrimp is a starter, side dish and canape that I love. The shrimp are plump and delicate while the sauce has total attitude....
Chicken Pho (Pho Ga)
Chicken Pho (Pho Ga) is a stunning variation of Beef Pho. Pho Ga includes chicken and is a brilliant chicken noodle soup. This is a...
Perfect Pico de Gallo
Pico de Gallo, also known as salsa fresca, is a vibrant and zesty Mexican condiment that brings a burst of fresh flavour to any dish....
Pasta Salad with Pesto
Pasta Salad with Pesto is a light refreshing yet filling main dish ideal for lunch, picnics and snacks. This vegetarian mixture uses the flavours of...
Garlic Mussels
Garlic Mussels are a dish that I always choose. It doesn’t matter whether it is as a starter or as a main dish. The exquisite...
Simple Spaghetti Bolognese
Simple Spaghetti Bolognese is a true delight to eat. It’s actually a pleasure to cook as well as its not rushed and gives you the...
Salmon Filo Pie
Salmon Filo Pie is a lovely dish that is superb for using left over salmon and vegetables. I use leeks and courgettes/zucchini for the mild...
Steak with Bearnaise Sauce
Steak with Béarnaise Sauce is one of my favourite meals. The quick fried steak and the thick tarragon sauce combine for a mouth watering event....
Tomato and Chilli Bruschetta
Tomato and Chilli Bruschetta is a perfect idea for a meal whether it be for 2 people or a dozen. The moist tomatoes with with...
Homemade Minestrone Soup
Homemade Minestrone Soup is a dish that brings back childhood memories of cold days. Especially that feeling when you get home and smell the soup....
Beautiful Bolognaise and Rigatoni
Beautiful Bolognaise and Rigatoni is a Italian family dish that I cook regularly during the colder months. It has all of the essential requirements of...
Meaty Lasagne
Meaty Lasagne is a perfect dish all year round. I serve this Italian recipe as a main dish during the cold months with garlic bread...
Ham, Asparagus and Cheese Pizza
Ham, Asparagus and Cheese Pizza is a big fav in my house. The family love it and it is ideal for picnics, and lunch boxes...
Asparagus, Ham and Egg Brunch
When I’m asked what is in my top 5 brunch recipes, this has to be on the list. Asparagus, Ham and Egg Brunch is light...
Cream Cheese and Tomato Pastry
Cream Cheese and Tomato Pastry is a perfect starter for large occasions. They can be served hot but can be made in advance, allowed to...
Hot Hungarian Goulash
Hot Hungarian Goulash is a warming dish on a cold day. The flavour, aroma and appearance all work together. I use beef chuck for this...
Christmas Roast Turkey with Herb and Garlic Butter
Christmas Roast Turkey with Herb and Garlic Butter is one of my favourite recipes to cook a turkey. The herb butter creates a superb additional...
Christmas Roast Beef
Christmas Roast Beef is an ideal option instead of or in addition to the traditional turkey. I have cooked roast beef for Easter, Christmas, Thanksgiving...
Tomato Bruschetta
Tomato Bruschetta is a mild refreshing starter and canape that are ideal for all occasions. Perfect for family and friend gatherings such as Christmas, Thanksgiving,...
Baked Bacon and Egg Cups
Baked Bacon and Egg Cups is an American dish I first tried years ago. It is so tasty and simple to cook it has been...
Pan Fried Chicken with Bell Peppers
Pan Fried Chicken with Bell Peppers is a simple French dish that is taken to new level with the amazing spice and herbs. A moist...
Chicken and Shrimp Dumplings
Chicken and Shrimp Dumplings are a firm favourite in my house. I used to purchase them from the Chinese takeaway but discovered how easy they...
Super Easy Spaghetti Bolognese
Super Easy Spaghetti Bolognese is what it says. It is so easy to cook that even I can do it perfectly every time. When the...
Slow Cooked Ratatouille
Slow Cooked Ratatouille is a lovely French recipe that is perfect both hot and cold. The simple combination creates a beautiful vegetarian side dish full...