Category : Batter
Typically, batter is thin dough that is easily poured into a pan to make pancakes. Although other uses include making fried food and light cakes. Recipes add ingredients to the batter to spice it and colour it. In addition, it is amazing what you can fry, including the normal chicken leg right, fish and other seafood up to a mars bar. Have you tried Beer Battered Chips, Shrimp Tempura and Yorkshire Pudding? They are just a few of the outstanding flavours available.
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Barbados Fish Cakes
Growing up in Barbados, these little golden cakes as known as Barbados Fish Cakes were never something fancy or complicated. They were simply part of...
Battered Cod
Battered cod is one of those dishes that never really go out of fashion. It is simple food, but when it is done properly, there...
Pan Fried Prawns and Chilli Sauce
There is something wonderfully inviting about a plate of prawns arriving at the table with a bowl of glossy chilli sauce alongside it. The combination...
Chocolate and Raspberry Pancakes
Some breakfasts deserve to feel like a celebration, even when they take very little effort. Chocolate and Raspberry Pancakes prove that a handful of carefully...
Crispy Sticky Chicken
This a another of those dishes that make everyone hover around the kitchen. Crispy Sticky Chicken is definitely one of them in my house. The...
Asian Shrimp Tempura
Asian Shrimp Tempura is one of those dishes that manages to feel both indulgent and surprisingly light. As a home cook, I’m always drawn to...
Herby Onion Rings
Herby Onion Rings are one of those comforting, crowd-pleasing dishes that feel familiar yet quietly special. Most of us have enjoyed onion rings at pubs,...
Shrimp Blini
There’s something elegant about serving Shrimp Blini at a gathering. They’re small, dainty, and packed with flavour — the kind of bite-sized treat that instantly...
Pecan Waffles
It’s the weekend and the smell of waffles cooking — that warm, toasty aroma that fills the kitchen and makes you feel like the day...
Fruit Pancakes
There’s something magical about a plate of warm, fluffy pancakes in the morning – especially when they’re topped with colourful fruit and drizzled in a...
Japanese Takoyaki
The delights are famous around the bustling streets of Osaka or Japanese food festivals, chances are you’ve encountered the sizzling allure of takoyaki. These golden-brown,...
Vegetable Pakoras
There’s something utterly comforting about sitting down to a plate of warm, golden pakoras, especially when they’re homemade. These Vegetable Pakoras are a lovely, mildly...
Korean Kimchi Pancake
Korean Kimchi Pancake, known as “Kimchi Jeon,” is a delightful dish that beautifully combines the bold flavours of fermented kimchi with the comfort of a...
Battered Cod and Chips
Battered Cod and Chips is a true British institution. A crisp, golden coating encasing tender, flaky fish, served alongside piping hot chips. This beloved dish...
Vietnamese Banh Xeo
If you’ve never had the pleasure of biting into a golden, crispy Vietnamese Banh Xeo, you’re in for a treat. This Vietnamese classic is a...
Sweet Pepper Pancakes with Tomato Relish
There’s something wonderfully comforting about pancakes, but Sweet Pepper Pancakes with Tomato Relish take this beloved classic to a new level. A vibrant and savoury...
Crispy Fried Calamari
The crunch of perfectly crispy fried calamari is a wonderful noise. It’s a dish that effortlessly combines simplicity and sophistication and stacks of flavour. This...
Vada Dahi Sambar
Vada Dahi Sambal is a beloved dish that perfectly encapsulates the spirit of Indian street food. A medley of textures and flavours, it combines crispy...
Indonesian Rissoles
Rissoles (pronounced ree-so-les) is a beloved Indonesian snack that bridges the worlds of sweet and savoury, combining crisp textures with creamy, flavour-packed fillings. This humble...
Homemade Shrimp Tempura
Shrimp tempura is a beloved dish that perfectly balances lightness, crunch, and flavour. Originating from Japan, this culinary gem has gained global popularity, celebrated for...
Sunday Roast Beef
Roast beef with Yorkshire pudding, honey-glazed carrots, broccoli, roast potatoes, and rich gravy is a quintessential British meal that brings warmth and comfort to the...
South Korean Corn Dogs
South Korean Corn Dogs have rapidly become a global street food sensation. They captivate food enthusiasts with their crunchy exteriors and gooey interiors. This twist...
Pancakes with Maple Syrup
Pancakes, the epitome of a comforting breakfast, have been a staple on morning tables for centuries. Their fluffy texture and versatile nature make them a...
Pumpkin Sweet Potato Tempura
Tempura, a classic Japanese dish, is celebrated for its light, crispy batter that enhances the natural flavors of vegetables, seafood, and even fruits. Among the...
Fish and Chips with Mushy Peas
In the culinary landscape of Great Britain, few dishes hold as much cultural significance and universal appeal as the iconic combination of fish and chips...
Crispy Battered Shrimp
Crispy Battered Shrimp is an easy yet impressive starter, appetiser, canapes and side dish all rolled into one amazingly tasty package. The batter and crispy...
Homemade Fish and Chips
Homemade Fish and Chips are a treat especially when its this easy but tastes so good. I even make the batter in advance so cooking...
Prawn Masala Curry
Prawn Masala Curry is a simple Asian recipe packed full of flavours and aromas. Adjust the heat by removing the chillies seeds. Serve as a...
Crispy Coconut Prawns
Crispy Coconut Prawns are a true thing of beauty. The crispy coconut out skin followed by the moist prawn inside is amazing. Serve with a...
Weekend Waffles
Weekend Waffles are a weekend tradition in our home. Baked to perfection and covered with everything from fruit to small sausages to maple syrups and...