Category - Noodles

Noodles are associated with Chinese stir fry but have so much uses it would surprise you. They are a staple ingredient across the planet. Noodles are a staple food in many cultures. They are made from unleavened dough which is stretched, extruded, or rolled flat and cut into one of a variety of shapes. However, the texture helps to absorb the flavours of the dish transforming it into a meal. Noodles are included in recipes such as Thai Sweet and Sour Fried Noodles (Mee Grob), Vegetable Chow Mein and Vietnamese Hot and Sour Shrimp Soup.