Category : Ham
Ham is typically used in its sliced form, often as a filling for sandwiches and similar foods. Other variations include toasted sandwiches such as the croque-monsieur and the Cubano. It is also a popular topping for pizza in the United States. Furthermore, the versatility makes this a staple of a lot of fridges.
In the United Kingdom, a pork leg cut, either whole or sliced, that has been cured but requires additional cooking is known as gammon. Gammons were traditional cured before being cut from a side of pork along with bacon. When cooked, gammon is ham. Such roasts are a traditional part of British Christmas dinners.
Note:
Ham has been salted as far back as 160 BC
Pepperoni, Ham and Mushroom Pizza
Pizza, a beloved dish around the world, offers endless combinations of toppings that cater to every taste. One standout combination is the Pepperoni, Ham and...
Ham and Scrambled Eggs Brunch
In the realm of breakfast delights, few dishes capture the essence of a quintessentially British morning like scrambled eggs with ham and fresh chives. This...
Pizza of Leftovers
Pizza of Leftovers is a superb recipe to use up left over meats after roast dinners. This is especially good after Thanksgiving and Christmas where...
Ham and Penne in a Creamy Sauce
Ham and Penne in a Creamy Sauce is a one pot dish that is ready before you know it. I make this using leftover ham...
Spanish Croquettes
Spanish Croquettes are delicious side dish that are filled with a thick sauce and chunks of ham. All wrapped up in a crunchy breadcrumb coating....
Cheese and Ham Stuffed Chicken
Cheese and Ham Stuffed Chicken is a superb family dish. Served as a main dish with potatoes or fries when its cold and with salad...
Ham, Spinach and Mushroom Omelette
Ham, Spinach and Mushroom Omelette is a delight for breakfast, brunch, lunch or my favourite as a snack. It is ready in minutes with ingredients...
Spicy Ramen Noodles
Spicy Ramen Noodles is a Japanese recipe that both warms and comforts at the same time. The deep broth with the meat, soft boiled eggs,...
Ham, Asparagus and Cheese Pizza
Ham, Asparagus and Cheese Pizza is a big fav in my house. The family love it and it is ideal for picnics, and lunch boxes...
Asparagus, Ham and Egg Brunch
When I’m asked what is in my top 5 brunch recipes, this has to be on the list. Asparagus, Ham and Egg Brunch is light...
Leftover Turkey and Ham Wraps
Leftover Turkey and Ham Wraps are a simple yet superb recipe to use all of the leftover meat after Christmas, Thanksgiving and Easter. Served as...
Homemade Ham and Mushroom Pizza
Homemade Ham and Mushroom Pizza used to be first on the Italian takeaway menu. Until I learnt how easy it is to make my own...
Easy Eggs Benedict
Easy Eggs Benedict is a perfect brunch recipe. I use asparagus for the greenery as the soft buttery texture combines with muffin and eggs superbly....
Mustard and Honey Glazed Ham
Mustard and Honey Glazed Ham is one of my essential Christmas recipes that is full of flavour. Served as a main dish or as a...
Ham and Cheese Linguine
Ham and Cheese Linguine is a delightful simple recipe that is suitable for all of the family. I use baked ham for this recipe but...
Ham and Egg Casserole
Ham and Egg Casserole is a hearty dish for those of us with a big appetite. The diced ham and the sliced hard boiled eggs...
Milanese Risotto – Risotto alla Milanese
Milanese Risotto – Risotto alla Milanese is a true classic Italian recipe, always a dinner surprise but always an impressive meal. The prosciutto and shallots...
Ham and Noodle Casserole
Ham and Noodle Casserole is a superb combination of pasta, sauce and meat that provides a lovely family meal. This is ready from start to...
Turkey & Ham Stuffed Potatoes
Simple and fast - best use of a pre baked potato....
Mums Maple Ham
Simple recipe from my mum. Hence it is called Mums Maple Ham. She first made this decades ago. Whenever I would return home from college,...
Ham and Cheese Toastie
Ham and Cheese Toastie are a very good memory for me. They remind of the first time I went to America with my children. I...
Breakfast Scones
Breakfast scones are a delight to cook and especially eat. Mix and match the ham with bacon or pulled ham hock, use fresh tomatoes instead...
Corny Ham and Potato Scallop
Corny Ham and Potato Scallop is a simple dish that is excellent as a main dish or as a side dish. Serve with a lovely...
Ham and Cheese Omelette
A Ham and Cheese Omelette is one of the easiest ways of turning three eggs into a main dish. The addition of Ham and Cheese...
Ham and Pasta Leftovers
Ham and Pasta Leftovers is a simple and flavourful recipe to use up leftover ham. Heating it up in water and then cooking the pasta...
Black Bean Soup
Black Bean Soup is a true filling and tasty meal. For even more body, I cook a ham hock in with the soup and shred...