Category : Cheese
So many recipes contain cheese that we had to create a category for it. The range is extensive from a burger through to a delicate addition in a pie. Cheese is a very flexible ingredient with over 1,000 different types and flavours to enjoy. Furthermore, cheese is the only food that is both an ingredient and a course of its own. Due to its flexibility, it can be used as an ingredient in a sauce, in a topping, on its own, grated, melted diced and chopped. Not to mention in cakes, side dishes, main dishes, on vegetables, chillies, appetisers, and served with a decent port at room temperature. In the end of the day, cheese is also good for a snack on its own.
Note:
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Chimichangas
Chimichangas are a Mexican–American fusion large burrito prepared with a choice of meat, vegetables and spices. They can be deep-fried or baked to perfection. These...
Chili con Queso
Chili con Queso is a simple Mexican side dish or appetiser using simple ingredients that provide so much flavour. I often add cooked chili or...
Lobster Thermidor
Lobster Thermidor is a classic French dish of pure luxury. The dish consists of a creamy mixture of cooked lobster meat, egg yolks, brandy stuffed...
Pesto Genovese
Pesto Genovese is a sauce that originated in Genoa, the capital city of Liguria, Italy. It is a lovely blend of Italian flavours and textures...
Quick n Easy Beef Quesadillas
Quick n Easy Beef Quesadillas is a simple meal that is nothing but comfort food and long may it last. I love this recipe. They...
Breakfast Burritos
Breakfast Burritos are one of those recipes in life that always makes you smile. The classic mix of bacon, eggs, peppers and scallions all wrapped...
Buffalo Chicken Wings
Buffalo Chicken Wings is a simple recipe that everyone on the family loves. The tender moist wings with the blue cheese dressing and hot sauce...
Bacon Horseradish Dip
Bacon Horseradish Dip is a wonderful excuse to mix two of my favourite ingredients. The fried bacon adds a lovely flavour and texture to the...
Brie Sauce
Brie Sauce is a French vegetarian starter sauce that sets the style of any dinner. The milk and melted brie served with vegetables especially asparagus...
Chilaquiles
Typically, corn tortillas cut in quarters and lightly fried are the basis of the dish. Green, red salsa or mole is served with the crisp...
Classic Macaroni and Cheese
Classic Macaroni and Cheese is a classic American recipe that every household and eatery has served. The ingredients are simple, the instructions are easy but...
The Only Breakfast Burritos
The Only Breakfast Burritos is a very simple Mexican recipe. It takes a popular bacon and egg breakfast and transforming it into a new dimension....
Bacon and Blue Burgers
Bacon and Blue Burgers is a true delight that combines three of my favourite ingredients. Beef, smoked bacon and blue cheese. This is a very...
Walnut Sauce
This Walnut Sauce is a simple Italian recipe combining clean ingredients to create the perfect sauce. The blended combination of the ricotta with the garlic,...
Reuben Casserole
This Reuben casserole is made with all of the ingredients and flavours you’d find in a Reuben sandwich. In casserole form, the corned beef, sauerkraut,...
Milanese Risotto – Risotto alla Milanese
Milanese Risotto – Risotto alla Milanese is a true classic Italian recipe, always a dinner surprise but always an impressive meal. The prosciutto and shallots...
Spinach and Herb Cannelloni
There are few dishes that capture the harmony of rustic Italian cooking quite like Spinach and Herb Cannelloni. Wrapped in tender pasta tubes and smothered...
Ham and Noodle Casserole
Ham and Noodle Casserole is a superb combination of pasta, sauce and meat that provides a lovely family meal. This is ready from start to...
Biscuit and Beef Cups
There are somethings in life that you think about and make sense. Then there are Biscuit and Beef Cups. These should not make sense but...
Turkey & Ham Stuffed Potatoes
Simple and fast - best use of a pre baked potato....
Roasted Parmesan Parsnips
I never would have considered this combination in a thousand years. However when I tried Roasted Parmesan Parsnips, I became addicted. The nutty flavour of...
Turkey Tetrazzini
Turkey Tetrazzini is a superb recipe for the days after Thanksgiving and Christmas. When you have had enough of the roasted meals, this lovely pasta...

