Mussels with Tomato and Chilli is a slight adaption on the classic Moules Mariniere. Using tomatoes adds another lovely flavour and texture to the traditional...
When your dish needs a little kick, Tomato Chili Jam is the perfect addition. There are only four ingredients, Tomatoes, Vinegar, Chili Flakes and Sugar....
Ratatouille is a simple celebration of summer vegetables, a dish that embodies the rustic charm and vibrant flavours of Provençal cuisine. Though it might look...
I love having a bagel for breakfast or weekend brunch. Having Sesame Seed Bagels is even better especially when filled with cottage cheese and sliced...
Spanish Shellfish Stew – Zarzuela de Mariscos is an excellent seafood recipe from the Catalan coast of northeast Spain. The word Zarzuela is defined as a...
Anyone reading the heading Brunch Packed Omelette will start licking their lips. The ingredients give a hint to the amazing flavours to follow especially in...
My Marinara Sauce is a simple Italian sauce recipe. The original contains tomatoes, garlic, herbs and onions. However, we have included anchovies as a seasoning...