Penne all’Arrabbiata is a stunning Italian dish that has few ingredients but when combined create a superb main dish. I use this vegetarian recipe when
Pastitsio, often hailed as the Greek version of lasagna, is a hearty and indulgent baked pasta dish that embodies the essence of Mediterranean comfort food.
Chicken Breasts with Artichoke Hearts are a perfect marriage. The blend of flavours between the moist chicken, white wine, stock, herbs and the yoghurt are
Sausage and Rigatoni Casserole is a warming treasure through out the year. The simple recipe combines full of flavour sausages with Serve with garlic bread
Eggplant Parmesan is a scrumptious vegetarian of the Italian classic chicken parmesan. Using eggplant or aubergine coated in herbed breadcrumbs creates a lovely texture which
Spanish Fish in Saffron Sauce (Pescado en Amarillo) is a delicate whitefish dish that everybody has loved. The subtle undertones of the saffron with the
Italian Shrimp with Pistachio Sauce is also known as – Gamberi con Salsa di Pistacchi. Its a remarkably simple Italian recipe that produces amazing flavours
Butternut Squash Soup is a delicious American vegetarian recipe full of body and flavour. Butternut Squash has the benefit of being able to take spices